The Crick Snug
On Saturday and Sunday evenings the VIP Marquee will transform into The Crick Snug - a quiet, music-free bar for those who wish to enjoy an evening apart from the bustle and live music entertainment in the much larger Crick Tavern marquee. The Crick Snug is open to all, serving a smaller range of real ales, wines, ciders and soft drinks.
Enjoy an evening meal in the Snug
After the success of our first Pie & Mash evening in the Snug on Saturday last year, we have extended our table-service offering in the snug, meaning more of you can enjoy a cosy meal, served on proper crockery in the quiet and relaxed atmosphere of our Crick Snug.
We are now hosting two sittings on both Saturday and Sunday evenings, so you can choose whether to join us for your table between 6 and 7pm or between 7 and 8pm.
Saturday evening will be Pie & Mash like last year, and Sunday we'll be offering Sausage & Mash!
Like last year, you can choose to book a Private Table (for between 2 and 8 people) or a Mixer Table, which this year will be one long communal table - a great place to meet others and spark conversation! (Mixer bookings are available for between 1 and 3 people).
We'll be listing on this page shortly the Pie and Sausage choices that will be available, and meal choices will be asked for a few weeks in advance of the show by email form.
All meals are served with a choice of chips or mash, peas or mushy peas, delivered to your table on proper crockery together with a jug of delicous hot gravy.
The Crick Snug offers its own bar with beer, cider, & wine. (Drinks to be purchased separately and to be ordered at the bar).
Our Pie & Mash and Sausage & Mash costs £19 per person.
The Crick Snug tables will all be reserved for dinner guests between 6pm and 9.30pm on Saturday and Sunday evening.
